1 1/4 cup flour

3/4 cup sugar

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 teaspoon matcha green tea powder (optional)

2/3 cup oil (I used vegetable)

1/2 cup buttermilk

1 egg

1/2 teaspoon white vinegar

1/2 teaspoon vanilla extract

In a bowl combine all the dry ingredients (first 5 listed above). In another bowl combine all the wet ingredients (the last 5 listed above). Pour the wet ingredients in the bowl with the dry and mix until just combined. Fill greased donut pan 2/3 full with batter and bake at 350°F for 12-14 minutes.



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